Indonesian Coffees:

Java Estate

Java Estate beans are more carefully grown that its Sumatran cousin, and are the elite class of Indonesian coffees. Java³s high altitude and volcanic soils create a coffee of low acidity and thick body with a slightly spicy taste.

• 12.50 / 1lb
• Coffee Heritage: Java

Mocha Java

This is the world's first coffee blend. It is composed of Yemen Mocha or Ethiopian beans mixed with Java Estate beans and is extremely well balanced.

• 11.95 / 1lb
• Coffee Heritage: Java

Sumatran Mandheling French Roast

These beans are among the world's finest and most popular coffees. This coffee displays a rich, syrupy flavor, is extraordinarily full bodied and has a distinct, vibrant, low-key acidity.

• 12.50 / 1lb
• Coffee Heritage: Sumatra

Indian Monsoon Malabar French Roast

Exposure to the Indian Monsoon winds creates a unique, rich, smooth, yet slightly earthy taste in this coffee. It's a local favorite with low acidity.

• 11.95 / 1lb
• Coffee Heritage: India